Serves 4 people
INGREDIENTS:
1 ½ lbs pork tenderloin
1 tsp Chef Josef’s Original Seasoning Blend
2 Tbsp olive oil
1 tsp Worcestershire sauce
Fresh rosemary or thyme
Marinade pork for 20 min in seasonings and olive oil
Preheat outdoor grill to 450˚
Place pork on grill.
Mark on all sides with the lid closed for 3 min each.
Reduce heat to 375˚.
Finish cooking to your liking, medium to medium rare
125˚ - medium rare
140˚ - medium
160˚ - well done, still slightly pink